For the Safety Navigation In Japanese Coastal Waters

For the Safety Navigation In Japanese Coastal Waters page 4/120

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Chapter 3 Information Service in Tokyo Bay, Ise Bay, Osaka Bay, Bisan Seto Area,Kurushima Kaikyo Area, Kanmon Kaikyo Area and Nagoya Port ・・・・・・・・・・・ 641. Tokyo Wan Vessel Traffic Service C....

Chapter 3 Information Service in Tokyo Bay, Ise Bay, Osaka Bay, Bisan Seto Area,Kurushima Kaikyo Area, Kanmon Kaikyo Area and Nagoya Port ・・・・・・・・・・・ 641. Tokyo Wan Vessel Traffic Service Center (Tokyo MARTIS)2. Isewan Vessel Traffic Service Center (Ise wan MARTIS)3. Osaka Wan Vessel Traffic Service Center (Osaka MARTIS)4. Bisan Seto Vessel Traffic Service Center (Bisan MARTIS)5. Kurushima Kaikyo Vessel Traffic Service Center (Kurushima MARTIS)6. Kanmon Kaikyo Vessel Traffic Service Center (Kanmon MARTIS)7. Nagoya Port Vessel Traffic Service CenterChapter4 Information in Port・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ 711. Port Operation CommunicationsChapter 5 Uniform System of Buoyage along the Coast of Japan ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ 74Chapter 6 Japanese Ship Reporting System (JASREP)・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ 781. Outline2. Reporting procedureChapter 7 Communication for Maritime Disasters ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ 891. Distress Communication2. List of regional coast guard headquarters and other local officesPART４ GUIDE TO SAFE NAVIGATIONChapter 1 Information on Sea and Weather Conditions and Early Sheltering whenthere is Threat of Bad Weather ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ 92Chapter 2 Carrying on Board Essential Charts for Safe Navigations ・・・・・・・・・・・・・・・・・・・・・・・・・・・ 94Chapter 3 Verifying Operating Conditions and Performance of the Main Engine andEssential Auxiliaries of the Ship through Starting/Stopping and Go ahead/Goastern Trials and Tests before Entering Heavily Congested Sea Areas ・・・・・・・・ 98REFERENCE Fisheries in Waters along the Coasts of Japan